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3 Reasons Why Anthony Bourdain Was an Amazing Person
This article is dedicated an individual who has profoundly impacted the world around him in more ways than one.
by Rahul Chaudhry
at Brooklyn College
The Guide to the Trendiest Toast Right Now
There's a new trend in town, that just so happens to be an old favorite! These are some of the tastiest, toast creations popping up across the country
by Violet Virnich
at Colorado State University
Dairy Queen's New Jurassic Chomp Blizzard Will Have You Going Back for Seconds
They've created a monster.
by Bre Larranaga
at Florida State University
5 Chain Restaurant Name Changes You Totally Forgot About
IHOb wasn't the first.
by Cherie Litvin
at SUNY Binghamton
What Summer Movie You Should See, Based on Your Starbucks Order
Summer days... Sippin' away.
by Abby Swatts
at Florida State University
The One Halal Food Experience in China I’ll Never Forget
How am I going to finish fourteen different dishes and why are they spinning?
by Sadia Mir
at University of Central Lancashire
Anthony Bourdain and His Indian Food Journey
"In Amritsar, they have a saying: The best food isn't cooked in people's homes, you find it on the streets"
by Anahita Sahu
at University of Delhi
Oreo Is Releasing 6 New Flavors, and They're All Based on Your Favorite Desserts
Here's a cheat sheet on this year's new Oreos.
by Rachel Luo
at University of Texas
Tell Us Your Favorite Summer Clothing Staple, and We’ll Tell You Which Rosé to Drink
Rosé and summer.. Need I say more?
by Stephanie Idemeko
at University of Maryland
Top 8 Craziest Doughnuts in the Tampa Bay Area
Donut worry, these treats will make you happy!
by Amanda Arnone
at University of Florida
Everything You Need To Know About "The Traveling Spoon"
Food + Passion = connections
by Katie Coulson
at University of Delaware
The 15 Best Cracker Barrel Menu Items, Ranked
Southern casual-chain dining at its finest.
by Cherie Litvin
at SUNY Binghamton
